With its salty taste and squeaky-to-the-bite quality, Haloumi Cheese says satisfaction in every slice. This firm springy traditional fresh curd cheese is a very popular and versatile ingredient to use in cooking and is an ideal vegetarian option.
Ingredients
Pasteurised Milk, Salt, Cultures, Enzyme (Non-Animal Rennet).
Allergens & Advisory Statements
Contains Milk
Dietary Suitability
Halal Certified Non-MUI | Yes |
Halal Certified MUI | No |
Kosher Certified | No |
Vegetarian (ovo-lacto) Suitable | Yes |
Organic Certified | No |
Nutritional Information
Average Quantity Per 100 g
| Energy | 1440 kJ |
| Protein | 22.0 g |
| Fat, total | 28.4 g |
| – saturated | 19.9 g |
| Carbohydrate | 1.0g |
| - sugars | < 1.0g |
| Sodium | 600 mg |
Average Quantity Per Serving (Serving Size 25 g)
| Energy | 360 kJ |
| Protein | 5.5 g |
| Fat, total | 7.1 g |
| – saturated | 5.0 g |
| Carbohydrate | < 1.0 g |
| - sugars | < 1.0 g |
| Sodium | 150 mg |
No Specifications
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